A Maui Popup Restaurant Collaboration
Kupu Maui will be supporting the 6th Annual Maui Ag Festival! When: Saturday, April 6, 2013 9:00 am – 4:00 pm Maui County Agricultural Festival 11:00 am – 2:00 pm Grand Taste Education 2:00 pm – 2:45 pm Live Chef Competition & Awards Presentation Where: Maui Tropical Plantation 1670 Honoapiilani Highway Waikapu, HI 96793
Pineapple Gazpacho 1 large Maui Gold Pineapple ~ wash, peel, cored and cube it into 1″ pieces 2 large Maui Grown Cucumbers ~ wash, peel, seed and cut into 1″ pieces 1 large Maui Onion ~ wash, peel and cut into 1″ pieces. Then saute in 1 teaspoon canola oil. Cool. Season with salt and [...]
Preparing Ulu 1 ulu 5 chili peppers 2 tsp Hawaiian salt Halve and then quarter ulu. Slice off skin with a peeler. Cut out seeded center. Bring a large pot of water to a boil. Add ulu, 2 tsp. Hawaiian salt, and 5 Hawaiian chili peppers (whole or seeded). Cook until the ulu can [...]
I love how at Kupu Maui everyone sits together regardless if they know each other or not. By the end of the night new friendships are forged brought together by the simple love of food. I love how at Kupu Maui we use 90% local ingredients. It is so exciting to create a menu around [...]
This last August Kupu Maui event took place at the amazing Bailey House Museum in Wailuku. Steeped in Maui history, we gathered on land that was once a farm and on the compound of Kahekili II, last ruling chief of Maui. It was a magical evening filled with Chocolate Smiles and Candlelight Laughter. Delicious food, [...]