The inspirations for this event were lavender, citrus and breakfast.
Maui Coffee, Lavender Tea with Big Island Cream & Maui Sugar
House made Mini Muffins with Naked Cow Dairy Butter & Lavender Lilikoi Jelly
Chawanmushi
Maui egg custard, asparagus with poached egg, crouton & shallot
Chai Smoked & Shredded Roasted Pork Shoulder
Molokai Sweet Potatoes
with Maui Onions and Surfing Dairy Goat Cheese
Fresh Cut Local Fruit
Maui Gold Pineapple – Kumu Farms Papaya –Lahaina Fig -Kula Strawberry
Trio of Salads
Quinoa with Pumpkin – Kula Greens – Haiku Tomato with Maui Onion
Dessert Station
Kula Strawberry Pie and Lavender Lime Triffle


Excited to attend the breakfast event on the 21st!
http://mauishopgirl.com/2012/04/eat-me-kupu-maui/